Job description
POSITION SUMMARY: The Summer Food Compliance Monitor will be responsible for compliance with the Summer Food Program. They will serve meals, inventory meals and supplies, set-up and break down for service, and ensure safety and cleanliness of the food service location. They will be responsible for reporting attendance and other problems to the program supervisor, maintaining compliance with civil rights laws and regulations, and attending training sessions.This position is seasonal, requiring 30 hours per week.HOURS: 7:00AM-1:30PMTYPICAL PHYSICAL DEMANDS: Stooping, reaching, standing, walking, pushing, pulling, lifting, grasping, talking, hearing seeing and repetitive motions. Medium work: exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force consistently to move objects.
Responsibilities & skills
Education
TYPICAL PHYSICAL DEMANDS: Stooping, reaching, standing, walking, pushing, pulling, lifting, grasping, talking, hearing seeing and repetitive motions. Medium work: exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force consistently to move objects.
Experience
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YMCA
A not-for-profit community service organization, YMCA of the USA assists the more than 2,600 individual YMCAs across the country and represents them on both national and international levels. Local YMCAs are leading providers of child care in the US. The facilities also offer programs in aquatics, arts and humanities, education of new immigrants, health and fitness, and teen leadership. Overall, YMCAs serve about 21 million people across the US, which includes about 10 million children under the age of 17. The first YMCA in the US was established in 1851 as an outgrowth of the YMCA movement launched by George Williams in the UK in 1844.
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