Job Description
We are looking for a gourmet cook passionate about food and customer service to join our meat department team.The person holding the position will be responsible for managing the gourmet counter and ensuring that quality products and exceptional service are offered to our customers.Main responsibilitiesPrepare recipes according to established standards and specifications;Perform specialized cuts and prepare products;Place orders and ensure the supply of the Gourmet counter;Ensure the quality, freshness and presentation of the products;Advise and serve customers professionally;To offer unparalleled customer service;Ensure compliance with marketing, quality, hygiene and sanitation standards;Ensure compliance with occupational health and safety standards.
Responsibilities + Skills
Education
butcher(s),meat clerkcook,or any other relevant experience;Autonomy and organizational skills;Attention to quality and detail;Good team spirit and excellent customer service.What we offer
Experience