Job Description

We are looking for a gourmet cook passionate about food and customer service to join our meat department team.The person holding the position will be responsible for managing the gourmet counter and ensuring that quality products and exceptional service are offered to our customers.Main responsibilitiesPrepare recipes according to established standards and specifications;Perform specialized cuts and prepare products;Place orders and ensure the supply of the Gourmet counter;Ensure the quality, freshness and presentation of the products;Advise and serve customers professionally;To offer unparalleled customer service;Ensure compliance with marketing, quality, hygiene and sanitation standards;Ensure compliance with occupational health and safety standards.

Responsibilities + Skills

Education

butcher(s),meat clerkcook,or any other relevant experience;Autonomy and organizational skills;Attention to quality and detail;Good team spirit and excellent customer service.What we offer

Experience

Job Summary

  • Published on: Saturday, 23rd May 2026
  • Designation: Cook / Gourmet
  • industry: Medical and Health
  • Vacancy: 1
  • Employment Status: Full-time
  • Job Location: Dartmouth, NS
  • Salary: 0
  • Gender:
  • Application Deadline: Saturday, 23rd May 2026

About the Company

  • Company Name: METRO INC.
  • Address:
  • Website:
  • Company Profile:
  • Prepare, arrange and place the different products in shelves.Apply marketing standards (product rotation, monitoring of expiration dates, packaging as needed, etc.).Respond to customer needs and requests with efficiency and courtesy.Maintenance tasks of the back-market and the rows of the department.Collaborates in maintaining the store's customer service.Any other related task requested by his immediate supervisor.

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