Job description
Job Description:Responsibilities:Assist servers in setting up and clearing tables, as well as maintaining cleanliness and organization in the dining areaDeliver food and beverages to guests in a timely and efficient mannerProvide friendly and attentive service to guests, ensuring their needs are met and any requests are promptly fulfilledAssist in the preparation of dining areas before and after meal serviceCommunicate with the kitchen staff to ensure timely delivery of food and resolve any issues that may ariseWork closely with the servers to ensure smooth and efficient service
Responsibilities & skills
Education
High school diploma or equivalentPrevious experience in a customer service or hospitality role preferred
Experience
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Crew Life at Sea
Assist the Refrigeration Engineer in maintaining and repairing all refrigeration and air conditioning systems on board the vesselMonitor and maintain proper temperatures and humidity levels in all refrigerated and frozen storage areasTroubleshoot and diagnose issues with refrigeration and air conditioning systemsPerform routine maintenance tasks such as cleaning coils, changing filters, and checking refrigerant levelsKeep accurate records of all maintenance and repair work performed
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