SUMMARY: Responsible to assist the School Dining Services program as needed.Salary: $16.64 (7/hrs per day)ESSENTIAL DUTIES and RESPONSIBILITIES Other duties may be assigned.Assists in maintaining high standard of nutrition for school dining service program.Assists in preparing, cooking and serving the meals at assigned school (Breakfast & Lunch).Responsible for following all established sanitation procedures.Assists in student, money, and meal accountability as required in assigned school.Assists in supervision of children during meal service as required in assigned school.Responsible for washing and sanitizing food service utensils.Ability to work harmoniously with staff.Responsible for correct equipment use and reporting of needed maintenance.Ability to lift and store food and food related products.Responsible for all other job related duties as assigned.SUPERVISORY RESPONSIBILITIES: None.QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.EDUCATION and/or EXPERIENCE: High School graduate or GED equivalent. Training in sanitation, food handling and safety.LANGUAGE SKILLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.

Ability to calculate figures and amounts such as discounts, proportions, percentages, area, circumference, and volume. Knowledge of basic mathematics.REASONING ABILITY

Ability to write routine reports and correspondence. Ability to speak effectively with individuals and groups of employees.MATHEMATICAL SKILLS: