Part Time Production Team/Baker 10am - 6:30pm

Job Description

- Job Summary -We are seeking a reliable and enthusiastic Baker / Team Member to join our team. The successful candidate will be responsible for preparing baked goods and food items while maintaining high standards of quality, food safety, cleanliness, and customer service.This position requires the ability to work efficiently in a fast-paced environment, follow established procedures, and work collaboratively with other team members.Weekend availability is required. Applicants must be available to work Saturday, Sunday and Monday shifts.- Responsibilities -Prepare and bake a variety of dor. C muffins, pastries, and other baked goods according to established standards.Finish and decorate donuts and other baked products according to product specifications.Prepare breakfast and lunch food items as required.Ensure proper product quality, presentation, portioning, and freshness.Follow all food handling, sanitation, health, and safety procedures.Maintain a clean, organized, and sanitary baking and kitchen area.Properly clean and maintain baking equipment, utensils, work surfaces, and storage areas.Monitor product levels and prepare appropriate quantities to meet business needs while minimizing waste.Follow proper food rotation, labelling, storage, and FIFO procedures.Assist customers and provide friendly and efficient customer service when required.Work collaboratively with team members to ensure efficient workflow and timely completion of orders.Complete assigned cleaning duties, including daily cleaning and scheduled Master Cleaning tasks.Follow reasonable duties and responsibilities. assigned by the Manager or Supervisor

Responsibilities + Skills

Education

Knowledge of food handling, sanitation, and workplace safety practices.Ability to follow recipes, procedures, product specifications, and food safety standards.Strong attention to detail and commitment to product quality and presentation.Ability to work efficiently and accurately in a fast-paced environment.Good communication and teamwork skills.Dependable, punctual, and able to follow assigned schedules and responsibilities.Ability to maintain a clean and organized work area.Willingness to learn and perform different restaurant positions when required.

Experience

Job Summary

  • Published on: Monday, 21st September 2026
  • Designation: Part Time Production Team/Baker
  • industry: Accounting & Finance Jobs
  • Vacancy: 1
  • Employment Status: Full-time
  • Job Location: Dartmouth, NS
  • Salary: 0
  • Gender:
  • Application Deadline: Monday, 21st September 2026

About the Company

  • Company Name: Tim Hortons.
  • Address:
  • Website: http://www.timhortons.com
  • Company Profile:
  • Tim Hortons is more than a coffee shop – it's one of the largest restaurant chains in North America and the largest in Canada. The company operates in the highly competitive quick-service restaurant sector, part of the broad multi-billion dollar food-service business. Its powerful scale and reach in Canada creates unmatched opportunities, but also the dynamic challenge of leading the industry.

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