Job Description

Maintain Grocery Department StandardsKeeps the grocery department clean, organized, and properly zoned to ensure it is customer-ready at all times.Stock Rotation and Product QualityRotates merchandise regularly and removes expired or damaged products to maintain freshness and quality.Pricing, Signing, and Inventory AccuracyEnsures merchandise is correctly signed and priced. Follows established procedures for ordering, clearance, markups and markdowns, signing, flagging, pricing, and labeling.Food Safety and SanitationFollows food safety, handling, sanitation, and cleaning procedures to maintain a safe and hygienic work environment.Stocking and Modular ExecutionEnsures the department is fully stocked and ready for business by stocking merchandise and picks, completing downstocking as required, applying product protection when needed, and setting and completing modulars, including flex modulars and new shelf caps.Health and Safety ComplianceFollows all Health and Safety guidelines and Company policies to maintain a safe, clean, and hazard-free workplace.Flexibility (Availability/Work Schedule)Be open to working a variety of shifts, including evenings, weekends, and holidays, based on business needs. Your adaptability helps ensure the store runs smoothly and customers receive consistent, high-quality service.POTENTIAL CHALLENGES IN THIS ROLEHigh Task Volume in a Fast-Paced EnvironmentManages overnight hours effectively and planning accordingly to stay energized and focused.Effectively manages work hours and plans ahead to maintain energy and focus throughout the shift.Handles a fast-paced workload with efficiency, ensuring large volumes of restocking and recovery are completed accurately and on time.