Relations & Marketing Professional Area

Job Description

Responsible for developing and implementing an ongoing media and community relations program to enhance the property's sales and marketing efforts in order to target market and reinforce the company identity. Provides crisis communications assistance to properties. Ensures information to the public and community is displayed correctly and effectively with the best opportunities for providing business. Develops and implements an ongoing, focused media and community relations program. 

Responsibilities + Skills

Works collaboratively with local, regional and national resources to build awareness and increase exposure for the property and restaurants.Solicits new media outlets and travel media individuals.

Education

2-year degree from an accredited university in Marketing, Business Administration, or related major; 4 years experience in public relations, communications, or related professional area.

Experience

Job Summary

  • Published on: Saturday, 22nd November 2025
  • Designation: Dir-Public Relations & Marketing
  • industry: Retail
  • Vacancy: 1
  • Employment Status: Full-time
  • Job Location: Manama
  • Salary: 0
  • Gender:
  • Application Deadline: Saturday, 22nd November 2025

About the Company

  • Company Name: Marriott International, Inc.
  • Address:
  • Website:
  • Company Profile:
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

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