Job Description

Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest or property related situation. Manages the flow of questions and directs guests within the lobby. Serves as Guest Relations Manager and handles the tracking of service issues. 

Responsibilities + Skills

Maintains a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property.Communicates any variations to the established norms to the appropriate department in a timely manner.

Education

High school diploma or GED; 4 years experience in the guest services, front desk, housekeeping, or related professional area.

Experience

Job Summary

  • Published on: Tuesday, 3rd June 2025
  • Designation: Manager on Duty
  • industry: Retail
  • Vacancy: 1
  • Employment Status: Full-time
  • Job Location: Awali
  • Salary: 0
  • Gender:
  • Application Deadline: Tuesday, 3rd June 2025

About the Company

  • Company Name: Marriott International, Inc.
  • Address:
  • Website:
  • Company Profile:
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

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