Job Description

JOB SUMMARYPosition responsible for all the Bar and Services operations, which includes all bars, restaurant, beverage and room service operations. additional key focus areas for this position are the development and implementation of a strong on brand and trend beverage program for all bars and restaurants. Further required is a hands on beverage training program for all bar and service personnel and creating an inspirational beverage look book. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for food and beverage.